2021 San Francisco World Spirits Competition Gold Medal Winner

Brenne is the world's first single malt aged exclusively in both new French Limousin Oak barrels and Cognac casks. The award-winning whisky embodies the elegant nature of its French terroir and brings a completely new style of French single malt whisky to the rapidly emerging world whisky segment.

It is traditional yet different by breaking the mold for single malts with its signature smooth and approachable taste, uniting people around a truly original spirit. Creamy and complex notes of rich creme brûlée and caramel with underlying notes of banana, tropical fruits, blueberry muffin, and spices like cinnamon.

Best served in a Parisian Highball.