Octomore 14.3 demonstrates the extraordinary pursuit of flavour when combining super-heavy peat with the variable local harvests from its island home.More
Octomore 14.3 demonstrates the extraordinary pursuit of flavour when c...
Octomore 14.2 uses the same barley varietal and is malted to the same PPM as the 14.1, but the liquids diverge profoundly with the influence of wine a...More
Octomore 14.2 uses the same barley varietal and is malted to the same ...
The 13.2 edition of Octomore from Bruichladdich follows on from the 13.1, in that it’s made from 100% Scottish barley malted to a hefty 137.3 PPM, h...More
The 13.2 edition of Octomore from Bruichladdich follows on from the 13...
Limited release, matured in fresh bourbon barrels for 6 years before 38 casks were married together for 2 years in two 6,000 litre Portuguese red wine...More
Limited release, matured in fresh bourbon barrels for 6 years before 3...
Machir Bay, our signature peated single malt, is a vatting of Kilchoman matured in both bourbon and sherry casks. Named after Islay’s most spectacul...More
Machir Bay, our signature peated single malt, is a vatting of Kilchoma...
Dr Bill united Glenmorangie part-aged in Mizunara oak with whisky that had spent time in both sherry and bourbon casks, for a unique limited-edition t...More
Dr Bill united Glenmorangie part-aged in Mizunara oak with whisky that...
Captivated by the notion of a whisky steeped in the scents, sights, and sounds of the forest, Dr. Bill Lumsden, Director of Whisky Creation, brought b...More
Captivated by the notion of a whisky steeped in the scents, sights, an...
A whisky journey into the wild – a dark and delectable forest where the wind whistles with gusts of peppermint and dark swirls of chocolate can happ...More
A whisky journey into the wild – a dark and delectable forest where ...
