Born from a desire to take Australian coffee culture into the night, Mr. Black is communion for discerning coffee drinkers the world over.
In Australia, coffee is more than a flavor. It’s a culture: a ritual, obsession, aesthetic, experience and community. Mr. Black embodies that culture and inspires people to take their love of coffee into their evening drinks.
Mr. Black is brewed slowly, using purified cold water, to retain the delicate and complex flavors of the coffee. Nothing fake, nothing artificial. Australian wheat vodka – and a touch of cane sugar – gives Mr. Black its kick, but allows the coffee to shine. The final brew is a bittersweet masterpiece of big flavor, balanced sweetness and an enduring coffee kick. Drink on the rocks or in cocktails.
Aroma: Heavily roasted coffee beans, liquorice, and bright citrus notes.
Taste: Bittersweet with pronounced coffee flavor, herbal complexity, and hints of vanilla and sweet orange.
Finish: Dry with lingering roasted coffee, mild bitterness, and a touch of liquorice.
